Looking to make some pulled pork burgers, tacos or a traditional roast? This is the cut of pork you need! This roast is best slow-cooked or smoked for hours until tender, soft and very juicy.
(Minimum of 1kg)
AustraliaExcellent Quality Meat
Made several incisions in the meat and inserted slivers of garlic. Rubbed the meat with a spice blend and olive oil, and slow cooked it in a cast iron baking dish lined with onion wedges. Half way through, removed the lid. Meat was delicious and tender.
Perfect Di, thank you for your review!
AustraliaExcellent Quality Meat
Made several incisions in the meat and inserted slivers of garlic. Rubbed the meat with a spice and olive oil blend, and slow cooked it in cast iron baking dish lined with onion wedges. Half way through, removed the lid. Meat was delicious and tender.
AustraliaAwwwweeeeesomme
Made Char Sui Pulled Pork last Sunday and it was great. Beautiful meat from Frank and the team. And big kudos to Crystal for the deliveries.
Yummmmmmm!!! Glad you're enjyoing it Dave! :)